Culinary Bootcamps

Culinary Institute of Canada 4 Sydney Street Charlottetown, PE 902-894-6885

Come. Cook. Cr(eat)e.

To all foodies out there! Come join us in our professional, state-of-the-art kitchens for one of our themed full/half day, hands-on, culinary experiences or sit back and enjoy one of our 2 hour culinary demonstrations!

This is a memorable must-do experience on Prince Edward Island in the ultimate foodie’s paradise. From novice to the pros, this culinary adventure entices foodies from all over the world to experience cooking in a fun way that only Culinary Bootcamps can provide, so what are you waiting for?

Visit the website or call 902-894-6885 for more info! (Summers only)

Bootcamps available:
Please note: Camps may become sold out.

HALF DAY – STREET EATS: July 30, 2021 12:30 – 5:00PM

HALF DAY – SEAFOOD CHOWDER & BISCUITS: July 31, 2021 12:30 – 5:00PM

FULL DAY – ISLAND FLAVOURS: August 14, 2021 9:00AM – 4:00PM

HALF DAY PLANT-POWERED BOOTCAMP: August 21, 2021 9AM-1:30PM

HALF DAY – SAVOUR THE SEASON: August 27, 2021 12:30 – 5:00PM

HALF DAY – CRAFT BEERS, BBQS AND BRINES: September 4, 2021 12:30 – 5:00PM

Check out the Culinary Bootcamps Site for gift certificates to bootcamps, and much more.