Saturday, Oct. 17th at 6pm – $50 per ticket // seating will be limited Enjoy a beautiful, 4-course chef-inspired harvest meal at Receiver Coffee Co. on Victoria Row.
• Mushroom pesto and arugula salad
• Pumpkin chilli
• Squash risotto with pecan crusted pork chops and apple chutney (stuffed zucchini for vegan)
• Pear frangipane tart with ice cream and caramel sauce.
• Vegan chocolate mousse cake, sponge toffee and a berry coulis
Call 902.367.3436 to reserve your table!